{"id":30103,"date":"2021-07-19T22:20:14","date_gmt":"2021-07-19T20:20:14","guid":{"rendered":"https:\/\/www.startlap.hu\/utazas\/?p=30103"},"modified":"2021-07-19T22:20:26","modified_gmt":"2021-07-19T20:20:26","slug":"ev-etterme-magyarorszag-dijazottak-2021","status":"publish","type":"post","link":"https:\/\/www.startlap.hu\/utazas\/ev-etterme-magyarorszag-dijazottak-2021\/","title":{"rendered":"Kider\u00fclt, melyik az \u00e9v \u00e9tterme Magyarorsz\u00e1gon"},"content":{"rendered":"

A Szull\u00f3 Szabina-Sz\u00e9ll Tam\u00e1s<\/strong> s\u00e9fp\u00e1ros<\/strong>, valamint Csah\u00f3k Ibolya<\/strong> \u00e9s Hamvas Zolt\u00e1n<\/strong> \u00e9tterme 2018 \u00f3ta m\u0171k\u00f6dik, az\u00f3ta minden \u00e9vben megv\u00e1lasztj\u00e1k az \u00e9v \u00e9tterm\u00e9nek, s\u0151t, nyit\u00e1sa ut\u00e1n n\u00e9h\u00e1ny h\u00f3nappal m\u00e1r Michelin-csillagot is kapott.<\/p>\n

A top 10+2 ranglist\u00e1ra<\/strong> id\u00e9n – a Dining Guide t\u00f6rt\u00e9net\u00e9ben el\u0151sz\u00f6r – h\u00e1rom vid\u00e9ki \u00e9tterem is ker\u00fclt<\/strong>, a legjobb \u00e9ttermek list\u00e1j\u00e1t pedig jelent\u0151sen \u00e1trajzolta a vil\u00e1gj\u00e1rv\u00e1ny. A legjobbaknak v\u00e1lasztottak<\/strong> a Stand \u00c9tterem<\/strong> ut\u00e1n a Pasztell<\/strong>, a Plat\u00e1n Gourmet<\/strong>, a Rumour<\/strong>, a Salt Budapest<\/strong>, a Text\u00fara<\/strong>, az Arany Kavi\u00e1r<\/strong>, az Essencia Restaurant<\/strong>, a Laurel Budapest<\/strong>, a Stand 25 Bisztr\u00f3<\/strong>, a Bisztr\u00f342<\/strong> \u00e9s az Anyuk\u00e1m Mondta \u00c9tterem<\/strong>.<\/p>\n

\"\"
Illusztr\u00e1ci\u00f3. Fot\u00f3: Getty Images<\/figcaption><\/figure>\n

Az \u00c9v Vid\u00e9ki \u00c9tterme<\/strong> d\u00edj nyertese a tatai Plat\u00e1n Gourmet \u00c9tterem<\/strong> lett, az \u00c9v Alternat\u00edv Vend\u00e9gl\u00e1t\u00f3helye<\/strong> d\u00edjat a miskolci \u00e9s debreceni Pizza, K\u00e1v\u00e9, Vil\u00e1gb\u00e9ke<\/strong> form\u00e1ci\u00f3k \u00e9rdemelt\u00e9k ki. Az \u00c9v \u00cdg\u00e9retes \u00c9tterme<\/strong> az \u00fajonnan ny\u00edlt Spago by Wolfgang Puck Budapest<\/strong>.<\/p>\n

Az \u00c9v Ifj\u00fa S\u00e9ftehets\u00e9ge Mede \u00c1d\u00e1m<\/strong>, a Laurel Budapest konyh\u00e1j\u00e1nak vezet\u0151je, m\u00edg az \u00c9v Szervizembere Bajusz Gergely<\/strong>, az Avalon Ristorante meghat\u00e1roz\u00f3 szem\u00e9lyis\u00e9ge lett, a Dining Guide \u00c9letm\u0171d\u00edj\u00e1t L\u00e1szl\u00f3 \u00c1rp\u00e1d<\/strong>, a Robinson Restaurant tulajdonosa vette \u00e1t.<\/p>\n

Az \u00c9v Cukr\u00e1szd\u00e1ja D\u00edjat<\/strong> 2021-ben is a Mih\u00e1lyi Patisserie<\/strong> kapta. Az id\u00e9n m\u00e1sodszor \u00e1tadott Fenntarthat\u00f3s\u00e1gi D\u00edjat<\/strong> a Salt Budapest<\/strong> nyerte el. Id\u00e9n el\u0151sz\u00f6r adta \u00e1t a Dining Guide a Fairplay-d\u00edjat<\/strong>, amellyel azt az \u00e9ttermet d\u00edjazt\u00e1k, amely a j\u00e1rv\u00e1ny alatti id\u0151ben munkav\u00e1llal\u00f3i\u00e9rt a legink\u00e1bb helyt \u00e1llt. Ez a d\u00edj a Rosenstein Vend\u00e9gl\u0151<\/strong> tulajdonosainak j\u00e1rt, csak\u00fagy, mint az \u00c9v Szerethet\u0151 \u00c9tterme D\u00edj<\/strong>.<\/p>\n

A top t\u00edzes ranglista fel\u00e1ll\u00edt\u00e1s\u00e1ban id\u00e9n is a Michelin kor\u00e1bbi igazgat\u00f3ja, Fausto Arrighi seg\u00e9dkezett, aki vezet\u0151 tan\u00e1csad\u00f3i jelenl\u00e9t\u00e9vel \u00f6t\u00f6dik \u00e9ve seg\u00edti az \u00c9tteremkalauz munk\u00e1j\u00e1t.<\/p>\n

A 2004-ben alap\u00edtott Dining Guide-d\u00edj az egyik legjelent\u0151sebb elismer\u00e9s a magyar vend\u00e9gl\u00e1t\u00f3iparban.<\/p>\n

(MTI)<\/p>\n","protected":false},"excerpt":{"rendered":"

Az elm\u00falt \u00e9vben ny\u00fajtott teljes\u00edtm\u00e9ny\u00e9\u00e9rt id\u00e9n is a Sz\u00e9ll Tam\u00e1s \u00e9s Szull\u00f3 Szabina vezette fine dining \u00e9tterem, a Stand kapta a Volkswagen-Dining Guide \u00c9v \u00c9tterme d\u00edjat a h\u00e9tf\u0151n Budapesten megrendezett g\u00e1l\u00e1n. Mutatjuk a tov\u00e1bbi d\u00edjazottakat is.<\/p>\n","protected":false},"author":36,"featured_media":30104,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[23,914,3404,1884,1003,251],"class_list":["post-30103","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-belfold-utazas","tag-budapest","tag-debrecen","tag-dij","tag-etterem","tag-miskolc","tag-tata"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/posts\/30103","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/users\/36"}],"replies":[{"embeddable":true,"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/comments?post=30103"}],"version-history":[{"count":2,"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/posts\/30103\/revisions"}],"predecessor-version":[{"id":30106,"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/posts\/30103\/revisions\/30106"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/media\/30104"}],"wp:attachment":[{"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/media?parent=30103"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/categories?post=30103"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.startlap.hu\/utazas\/wp-json\/wp\/v2\/tags?post=30103"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}